Le Jardin Des Saveurs
7 Rue Jacques Cartier, 56500 Locminé, FranceFrench Restaurant €20 to €30
Calata Giovanni Battista Cuneo, 49, 18100 Imperia IM, Italy
Menu and hours last checked
Step into Fermento and you’re instantly greeted by the warm, inviting aroma of fresh pizza dough mingling with the rich scents of Italian herbs and sizzling toppings. Nestled at Calata Giovanni Battista Cuneo, 49 in Imperia, this pizza restaurant has mastered the art of casual yet vibrant dining, offering a perfect blend of comfort and culinary flair. Whether you choose to sit outside and soak in the Mediterranean air, grab a quick takeout, or linger over a dine-in experience, Fermento makes every visit feel effortless and enjoyable. The menu is delightfully versatile, pairing classic and inventive pizzas with small plates that encourage sharing, alongside healthy options that cater to lighter cravings without skimping on flavor. Drinks here span from crisp wines and cold beers to robust coffee and a selection of hard liquors, giving you the freedom to complement your meal just the way you like it. As the evening unfolds, the restaurant transforms subtly, welcoming late-night diners who crave a hearty slice or a relaxed drink in a lively, unpretentious atmosphere. Each table seems to hum with conversation, laughter, and the simple pleasure of good food, making Fermento not just a stop for dinner but a spot where casual meets memorable. The combination of quality ingredients, thoughtful menu choices, and flexible service options ensures that whether it’s a midday bite, a coffee break, or a late-night indulgence, Fermento delivers consistently satisfying experiences that keep people coming back.
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Calata Giovanni Battista Cuneo, 49, 18100 Imperia IM, Italy
Little gem in town. one of the best pizzas in the city, in my opinion. there’s also the option to choose the restaurant from the menu. the menu changes every few months, and my favorite pizzas are the passamontagna, the carbonara, and the Emma. Christian is a skilled, capable guy who puts passion and love into everything he does. He fully dedicates himself to dough-making and ensuring great results. He’s a golden-hearted person who, unfortunately, often gets attacked (but then again, envy is an ugly beast). Book in advance. TOTALLY RECOMMENDED IT!!
Perfect place to wind down after a hot summer day. Views of fancy yatch and restaurant, although in a touristic marina, it was packed with locals. The fried mixed platter had the Pissini fingers that melt in your mouth. Told the friendly waiter, I was still a bit hungry but couldn't finish a full plate. He offered me half a plate for half price. Their campari spritz has a good buzz. I was told by many locals that their pizzas were the best in town, heading there for lunch to give it a try.
Get the buona la prima. It’s like a pizza sandwich and was delicious.
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
Nearest first, then across the Rio Grande Valley.